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We partner directly with Mongolia’s nomadic herder communities to ethically collect the finest raw cashmere from free-grazing goats during the spring molting season. This process respects centuries-old herding traditions while supporting sustainable livelihoods across the steppes. The fibers we source are the ultra-soft undercoats, carefully hand-combed to ensure animal welfare and optimal quality.

From the very first step, our focus is on purity, traceability, and long-term relationships—ensuring that every strand of cashmere we export begins with transparency, care, and respect for both nature and people.

By sourcing raw fiber at the origin, we maintain full control over quality from the very beginning, laying the foundation for luxurious results in the final product.

Preserving Tradition, Delivering Purity

From the very first step, our focus is on purity, traceability, and long-term relationships — ensuring that every strand of cashmere we export begins with transparency, care, and respect for both nature and people.

By sourcing raw fiber at the origin, we maintain full control over quality from the beginning, laying the foundation for exceptional standards in the final product.

Ethical Harvesting, Community-Centered Impact

Our sourcing model isn’t just about quality — it’s about people. We provide fair compensation to herders and reinvest in community initiatives that sustain nomadic ways of life. These partnerships empower families while preserving Mongolia’s ecological and cultural heritage.

We conduct on-site visits, offer training on best practices, and promote animal-friendly combing methods to ensure the well-being of both livestock and local communities.

Sustainable by Nature

Raw cashmere from Mongolia is renowned for its strength, length, and luxurious softness — but we take it further by ensuring the entire sourcing process aligns with modern environmental and social standards.

Our commitment to sustainability ensures each kilogram of cashmere reflects the purity of its origin and the care of those who harvested it.